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HS-ETS1-1NGSS*ScienceEngineering DesignGrades 9-12

HS-ETS1-1: Specifying Criteria and Constraints for a Global Challenge

In plain English: HS-ETS1-1 is the NGSS high school performance expectation that asks students to analyze a major global challenge, such as clean water, food or energy, and specify what any solution must achieve and what limits it must respect. Students write qualitative and quantitative criteria and constraints that reflect what people need and want. It is usually taught inside a high school science or engineering course.

Analyze a major global challenge to specify qualitative and quantitative criteria and constraints for solutions that account for societal needs and wants.

Next Generation Science Standards · Disciplinary Core Idea: Engineering Design · Official standard

01

Lesson Plan

60-75 min

Overview

Before anyone designs a solution to a global challenge such as safe drinking water, food that does not spoil or cleaner cooking fuel, someone has to say exactly what a good solution must do and what limits it has to respect. In this lesson students analyze a challenge with data and stakeholder statements, and they write the specifications: criteria (what success looks like) and constraints (limits that rule out some designs), each either qualitative (described in words) or quantitative (a number with a unit). They trace every specification back to a societal need or want, and they quantify wherever they can. The practice is Asking Questions and Defining Problems, and the core idea is ETS1.A, Defining and Delimiting Engineering Problems: criteria and constraints include requirements set by society, and they should be quantified to the extent possible and stated so that one can tell whether a given design meets them.

NGSS gives no Clarification Statement and no Assessment Boundary for HS-ETS1-1, so this lesson stays with the wording of the performance expectation: every task starts from a major global challenge, usually through the form it takes in one community, and ends with specifications, not with a finished design. All community data, prices and test results on this page are invented for teaching and labeled as invented. The filter lab uses tap water, soil and sand only, with goggles, and nobody drinks any sample.

Learning Objectives

By the end of this lesson, students will be able to:

  • Describe a major global challenge and the form it takes in a specific community, using data and stakeholder statements
  • Distinguish criteria from constraints, and qualitative specifications from quantitative ones
  • Derive quantitative criteria and constraints from data, with correct units and calculations
  • Rewrite vague wants as specifications someone could test, and explain when a specification should stay qualitative
  • Trace each specification to a societal need or want and justify which ones have priority

Prior Knowledge Required

Students should already be comfortable with:

  • Defining the criteria and constraints of a design problem MS-ETS1-1
  • Designing a method to monitor and reduce a human impact on the environment MS-ESS3-3
  • Unit conversions for volume, mass and time (liters, cubic meters, kilograms, tonnes, hours)
  • Percentages, rates and per-person quantities

Lesson Procedure

60-75 minutes of class time across 5 phases.

  1. Warm-Up10 minutes

    Tell students that many communities around the world have no safe water source near their homes. Give them three minutes alone and three minutes with a partner.

    Warm-Up Prompt

    "A village has no safe water source near homes, and families walk to a river. You are writing instructions for the engineers who will design a new water supply. List everything a good solution must do, then everything that limits what they can build."

    Collect answers on sticky notes and sort them into two columns on the board: must do (clean water, enough water, close to homes, safe to reach) and limits (money, time, spare parts, what the community will accept). Name the two columns: criteria and constraints. Then ask which notes a stranger could check with a measurement. Most notes are words, not numbers. Tell students that the job today is to turn this kind of list into specifications an engineer could design against.

  2. Direct Instruction20 minutes

    Four kinds of specification. A criterion says what a successful solution achieves. A constraint is a limit that rules out some solutions, such as a budget, a deadline, a law or the parts available. Each can be qualitative, stated in words and judged by people, or quantitative, stated with a number and a unit so a measurement can decide it. Diagram 1 shows one of each type for a community water supply.

    1. Describe the challenge where it happens. A global challenge (safe water, food, clean energy) always shows up in a particular place. Name the community, its size and the data you have.
    2. List the stakeholders: the people who use, pay for, build, maintain or are affected by any solution. Record what each one needs and what each one wants.
    3. Separate needs from wants. A need is required for health, safety or basic function. A want makes a solution better or more likely to be used, and it can still matter a lot.
    4. Write the criteria and the constraints as short, testable statements, and label each one qualitative or quantitative.
    5. Quantify wherever you can: turn a per-person figure into a total, a budget into a cost per person, a deadline into months. Keep units on every number.
    6. Keep a qualitative specification qualitative when a number would miss the point (for example community approval), but say who judges it and how.
    7. Rank the specifications: needs come before wants, and a trade-off later in the design will depend on this ranking.

    Worked example: a water supply for a community of 1,200 people (invented data). The planning team uses 20 L of safe water per person per day (see the split in Diagram 2), has a grant of $54,000 for equipment, and must be finished within 9 months, before the dry season.

    Design brief for the community water supply (invented data)
    SpecificationTypeComes from
    Supplies at least 24 m³ of safe water per dayQuantitative criterionNeed: health of 1,200 people
    No E. coli found in any 100 mL sampleQuantitative criterionNeed: health (the WHO guideline value)
    Water has no taste or odor residents object toQualitative criterionWant that decides use: families may return to the river
    Tap stands feel safe to use after darkQualitative criterionNeed: safety of people collecting water
    Capital cost at most $45 per personQuantitative constraintGrant of $54,000
    Installed within 9 monthsQuantitative constraintDry season deadline
    Local mechanics can repair it with parts sold in the districtQualitative constraintNeed: the system must keep working
    The community council approves the siteQualitative constraintSocietal requirement: local decision-making
    • Quantitative criterion from a need

      1,200 people each need 20 L of safe water per day. Convert the total to cubic meters (1 m³ = 1,000 L).

      Result: 1,200 × 20 L = 24,000 L = 24 m³: the supply must deliver at least 24 m³ per day

    • Quantitative constraint from a budget

      A $54,000 grant must pay for equipment that serves all 1,200 people.

      Result: $54,000 ÷ 1,200 = $45: capital cost at most $45 per person

    • Qualitative criterion

      Residents say that chlorinated water "tastes like a swimming pool". If the water tastes wrong, families may keep using the river.

      Result: Treated water has no taste or odor residents object to, judged by a panel of residents

    • Qualitative constraint

      The nearest pump dealer is a day away, and a broken pump elsewhere in the district stayed broken for months.

      Result: Every part can be repaired by a local mechanic with parts sold in the district

    Stress two points. First, the taste criterion is a want, yet it can decide whether the safe water is used at all, so it earns a high rank. Second, quantifying changes a statement from an opinion into a test: "enough water" can be argued about, but "at least 24 m³ per day" can be measured with a flow meter.

  3. Guided Practice15-20 minutes

    Groups of three analyze a second global challenge with you: smoke from cooking fires inside homes. Show the invented baseline data from one district and the program goals.

    Cooking in one district: invented baseline data and goals
    ItemNowGoal or limit
    Wood burned per household3.5 kg per dayCut by at least 40%
    Fine-particle smoke (PM2.5) in the kitchen while cooking500 µg/m³Cut by at least 80%
    Time to cook the evening meal90 minutesNo longer than now
    Price families say they can payAt most $20 per stove
    Pot used for the main dishRound-bottomed clay potStove must hold it steady

    Ask each group to (1) turn the two percentage goals into quantitative criteria with units, (2) label every row as a criterion or a constraint, qualitative or quantitative, (3) add one qualitative constraint the table is missing, and (4) mark each row as a need or a want. Walk the room: the wood criterion is at most 3.5 × 0.6 = 2.1 kg per day, and the smoke criterion is at most 500 × 0.2 = 100 µg/m³ in the kitchen. The price is a quantitative constraint and the pot is a qualitative constraint. A good missing constraint is "built from materials a local workshop can supply". Point out that a stove that cannot hold the family's pot will not be used, however clean it burns.

  4. Independent Practice10-15 minutes

    Each student picks one challenge: flooding in a coastal town, electricity for a school far from the grid, plastic waste carried by a river, or stored grain that spoils before it is eaten. On one page they name the community, list three stakeholders, and write eight specifications, two of each kind in Diagram 1. Each specification is labeled need or want and names the stakeholder it comes from. Collect the pages; they are the starting point for Homework Problem 6.

  5. Closure5-10 minutes

    Exit Ticket

    "Write one new criterion and one new constraint for the village water supply that are not in the design brief, one qualitative and one quantitative. For each, name the need or want it comes from."

    Look for correct labels (a criterion describes success, a constraint limits the options), a unit on the quantitative one, and a clear link to a stakeholder. Examples: "a tap stand within 400 m of every home" (quantitative criterion, need) or "the design does not need fuel the families must buy" (qualitative constraint, need).

Differentiation Strategies

For Struggling Students

  • Give a four-box organizer shaped like Diagram 1 and have students place each sticky note in a box before writing their own
  • Provide sentence frames: "A good solution must ___ (criterion)" and "Any solution is limited by ___ (constraint)"
  • Work one per-person calculation together (people × liters per person) before students quantify on their own

For Advanced Students

  • Ask students to find two specifications in the water brief that pull against each other and describe the trade-off a designer will face
  • Have students look up one real public data source for their chosen challenge (a national statistics office or a UN agency) and revise a quantitative specification with it, citing the source
  • Ask students to write a test procedure for one qualitative criterion that keeps it qualitative but makes the judging fair

Assessment Guidance

What to Look For

Strong work names a real community and its people before it lists specifications. Criteria and constraints are not mixed up, every quantitative specification has a unit and comes from data or a stated calculation, and qualitative specifications say who judges them. Each specification traces to a need or a want, and the student ranks needs above wants. Watch for vague words (cheap, strong, enough) with no number, specifications that describe a solution ("use a solar pump") instead of what any solution must do, and lists that ignore the people who will use and maintain the design.

02

Classroom Activities

3 Activities

1

Stakeholder Role Cards: Grain That Spoils

20 minGroups of 6 (one card each)

In many farming regions, a large share of the grain harvest is lost to insects, mold and damp before families can eat or sell it. Each group analyzes this challenge in one invented farming village. Every student takes one of the 6 role cards, speaks for that stakeholder, and the group turns what they hear into specifications for a storage solution.

The 6 Role Cards

  • Farmer: "I need to keep my maize for 8 months, until prices rise. I can spend at most $30 a season on storage."
  • Family cook: "I want to keep insects out without handling chemicals near our food."
  • Grain trader: "I only buy maize that is dry and has no mold. I test every sack."
  • Extension officer: "Any method must be learned in a one-hour village meeting."
  • Village council member: "The storage must fit inside homes or the existing village store."
  • Health officer: "No pesticide residue in food, and used plastic must be collected, not burned."

Procedure

  • Each stakeholder reads the card aloud; the group writes every need and want on its own sticky note
  • Turn each note into a specification and place it on a four-box chart like Diagram 1
  • Quantify at least three specifications. Where a card gives no number (the trader's "dry"), write what data you would need to find one
  • Mark each specification N (need) or W (want), then rank the top five

Discussion Questions

  • Which two cards pull against each other? Which one should win, and why?
  • The trader says "dry" but gives no number. How would you turn that into a quantitative criterion, and who could tell you the right value?
  • Which specification did your group keep qualitative on purpose?

Modification for Distance Learning

Assign the six roles in a video call and post the cards in the chat. Each group builds its four-box chart on a shared slide, then one member presents the top five specifications.

2

Filter Flow Lab: Measuring to Set a Criterion

30 minGroups of 3

Groups build a simple sand-and-gravel filter, measure how fast it passes muddy water and how clear the water comes out, and use the data to write a realistic quantitative criterion for a household filter. The point is not to make drinking water: it is to see how measurements turn a vague want ("filters fast enough") into a number.

Safety

  • Everyone wears safety goggles while pouring muddy water
  • This filter does not make water safe to drink. Nobody drinks or tastes any sample, filtered or not
  • The teacher cuts the bottles before class and covers the cut edges with tape; students do not use blades
  • Use only tap water, garden soil, clean play sand and aquarium gravel. Pour waste water into the bucket (not the sink) and empty it outdoors
  • Wipe up spills at once so nobody slips, and wash hands with soap at the end

Procedure

  • Stand the cut bottle upside down in a jug. Layer, from the neck up: a cotton ball, 5 cm of sand, 5 cm of gravel
  • Mix 1 L of tap water with 2 spoonfuls of garden soil and stir
  • Pour it in all at once and start the stopwatch. After 4 minutes, read the volume collected
  • Set a clear cup of filtered water on the X card and rate the clarity: 0 = X not visible, 1 = X blurry, 2 = X clear but water tinted, 3 = X sharp
  • Record both numbers on the class table

Sample Class Data (invented)

Volume collected in 4 minutes and clarity rating: Group A 0.72 L, clarity 2; Group B 0.80 L, clarity 2; Group C 0.64 L, clarity 3; Group D 0.88 L, clarity 1. Mean volume 0.76 L, so the mean flow rate is 0.76 ÷ 4 = 0.19 L per minute.

A household of 5 at 20 L per person needs 100 L a day. At the mean rate one bottle filter would need about 526 minutes, almost 9 hours of pouring.

Discussion Questions

  • Families say they will spend at most 2 hours a day filtering. What flow rate does a household filter need, and how many times faster is that than the class mean?
  • Group D had the fastest flow and the lowest clarity, and Group C the slowest flow and the highest clarity. What trade-off does that show, and how should the criteria handle it?
  • The clarity scale is a qualitative judgment turned into a number. What would a real quantitative criterion for clarity need?
3

Critique a Design Brief: A Clinic Vaccine Refrigerator

20 minPairs

Keeping vaccines cold on the way to remote clinics is part of the global challenge of health care for everyone. Pairs review a weak design brief written for a refrigerator at one rural clinic and rewrite it using the invented clinic data.

The Brief and the Data

The brief: (1) The fridge must keep vaccines cold. (2) It should be cheap. (3) It must hold enough vaccine. (4) It must look modern. (5) It must run on solar power.

Invented clinic data: many vaccines must be stored between 2 °C and 8 °C; one month of vaccine stock takes 18 L of fridge space; deliveries are monthly but can arrive up to 2 weeks late; the grid fails often, and the longest outage last year lasted 3 days; the health ministry will pay up to $3,500; one nurse runs the clinic.

Procedure

  • Label each line of the brief: criterion or constraint, qualitative or quantitative, need or want
  • Rewrite lines 1, 2 and 3 as quantitative specifications using the data. For line 3, store enough for the longest wait between deliveries
  • Decide whether line 5 is a real constraint or a solution someone already chose, and rewrite it as what any solution must do
  • Add one qualitative constraint that comes from the nurse

Discussion Questions

  • Line 3 becomes "at least 27 L of storage at 2-8 °C". Where does the 27 come from?
  • Why is "keeps 2-8 °C for 3 days without power" a better specification than "must run on solar power"?
  • Line 4 is a want. Is there any reason to keep it?

03

Diagrams & Visual Aids

2 diagrams

Diagram 1: Four Kinds of Specification for a Community Water Supply

Qualitative (described in words) Quantitative (a number and unit) Criteria what success looks like Constraints limits that rule out some designs Water has no taste or odor residents object to, judged by a resident panel Tap stands feel safe to use after dark Supplies at least 24 m³ of safe water per day No E. coli found in any 100 mL sample Local mechanics can repair it with parts sold in the district The community council approves the site Capital cost at most $45 per person Installed within 9 months Example specifications for a community water supply (1,200 people, invented data)
Criteria (top row) say what a successful water supply achieves; constraints (bottom row) are limits that rule out some designs. The left column is qualitative, judged in words by people; the right column is quantitative, decided by a measurement. The 24 m³ and $45 values come from the worked examples.

Diagram 2: Where 20 Liters per Person per Day Go

0 2 4 6 8 Drinking 4 L Cooking 4 L Personal hygiene 7 L Laundry and cleaning 5 L Planned liters per person per day (invented planning split) Total: 20 L per person per day
An invented planning split of the 20 L per person per day used in the worked example, drawn to scale (50 pixels per liter). Adding the four uses gives the per-person figure, and multiplying by the population gives the quantitative criterion for the whole supply.

04

Homework Assignment

~30 min

HS-ETS1-1 Homework: Writing Specifications for a Global Challenge

Directions: Show every calculation with units. Label every specification as a criterion or a constraint, and as qualitative or quantitative. All data are invented for practice.

Part 1: Analyzing the Challenge (Problems 1-3)

  1. A coastal town faces more frequent flooding from storm surges. Stakeholders said: (a) "Homes in the low district must stay dry during a storm surge of 2.4 m above high tide." (b) "The total cost cannot exceed $30 million." (c) "Fishing boats must still be able to reach the harbor." (d) "The shoreline should still look natural from the beach." (e) "Construction must be finished within 4 years." (f) "The barrier must last at least 50 years with maintenance." (g) "The project must follow the national law that protects sea turtle nesting beaches." (h) "We would like a walking path along the top." Classify each statement in two ways (criterion or constraint; qualitative or quantitative), mark it need or want, and name two statements that may conflict.
  2. Plastic waste carried by rivers is a global challenge. A town plans a floating barrier to catch plastic on its river. Invented data: the river is 60 m wide and carries about 1.5 tonnes of floating plastic per week; boats need a navigation gap at least 12 m wide; a collection crew can remove at most 250 kg per trip and make 5 trips a week. The town's goal is to capture at least 80% of the floating plastic. (a) Write the capture goal as a quantitative criterion in tonnes per week. (b) Write the navigation gap as a quantitative constraint on the barrier's length, and give it as a percent of the river width. (c) Does the crew limit allow the criterion to be met?
  3. A team designs a water kiosk for a large refugee settlement. Residents say they want it to be "safe for children", "not wasteful", "private enough for washing" and "quiet at night". For each want, either rewrite it as a quantitative criterion someone could test, or explain why it should stay qualitative and say who would judge it and how.

Part 2: Specifying and Defending (Problems 4-6)

  1. A coastal town's record storm surge reached 2.1 m above normal high tide. Planners add 0.5 m for expected sea-level rise over the barrier's 50-year life and 0.3 m of extra height as a safety margin. (a) What is the minimum crest height of the barrier? (b) The barrier is 1.8 km long and costs about $3,900 per meter at that height. The budget is $7.5 million. Does the design meet the cost constraint, and by how much? (c) A new report says the sea-level allowance should be 0.8 m, which raises the cost to $4,400 per meter. What happens to the cost constraint, and which specification would you ask the town to reconsider?
  2. A team surveyed 80 households (invented data) about a household water filter. 62 said it must cost under $10, 48 said it should treat 20 L at a time, 71 said it must not change the taste of the water, and 22 said they would like it in a bright color. (a) Give each result as a percent. (b) Using the data, write four specifications, and label each as a need or a want. (c) Which specification would you rank first, and why?
  3. Choose the challenge from your Independent Practice page (or another major global challenge approved by your teacher). Write a one-page design brief: describe the challenge and the community where it shows up, list at least three stakeholders, and write at least two specifications of each kind (qualitative criterion, quantitative criterion, qualitative constraint, quantitative constraint). Label each as a need or a want, show the data or calculation behind every number, and rank your top three specifications with a reason.

Rubric

CriterionFull Credit (2 pts)Partial Credit (1 pt)No Credit (0 pts)
Challenge AnalysisNames the community, the stakeholders and the data behind the challengeChallenge described but stakeholders or data missingNo analysis of the challenge
ClassificationEvery specification correctly labeled criterion or constraint, qualitative or quantitativeOne or two labels wrongCriteria and constraints confused throughout
QuantificationNumbers come from data or correct calculations, with unitsCorrect method with one error or missing unitsNo numbers, or numbers with no basis
Needs, Wants and PriorityEach specification traced to a need or want, with a justified rankingNeeds and wants labeled but no ranking or reasonNo link to the people affected

05

Quiz: 20 Questions

Interactive, with answers

Instructions

Choose an answer for each multiple-choice question to see whether it is right and why. The last six questions are short answer: write your answer first, then open the sample answer. Reset quiz clears your choices. All data in the questions are invented for practice.

Multiple choice: pick an option to check it. Short answer: write your answer, then reveal the model answer.

0 of 20 answered · 0 correct

  1. Question 1 of 20 · Multiple Choice

    A team is designing a household water filter. Which of these is a constraint rather than a criterion?

  2. Question 2 of 20 · Multiple Choice

    A coastal city is designing a system to keep plastic bottles out of the sea by collecting them for recycling. Which statement is a quantitative criterion?

  3. Question 3 of 20 · Multiple Choice

    A team is lighting a school that has no grid electricity. Which is a qualitative constraint?

  4. Question 4 of 20 · Multiple Choice

    Which is a qualitative criterion for a cleaner cookstove?

  5. Question 5 of 20 · Multiple Choice

    A settlement of 850 people plans for 15 L of safe water per person per day. What quantitative criterion should the supply meet?

  6. Question 6 of 20 · Multiple Choice

    A grant of $36,000 must pay for water filters for 900 households. What is the cost constraint per household?

  7. Question 7 of 20 · Multiple Choice

    Residents of a town that floods made these statements. Which one is a want rather than a need?

  8. Question 8 of 20 · Multiple Choice

    Why do engineers quantify criteria and constraints whenever they can?

  9. Question 9 of 20 · Multiple Choice

    A farm stores 3.0 tonnes of maize. Traditional storage loses 20% of it; the new storage must lose at most 6%. What is the largest loss the new storage may allow?

  10. Question 10 of 20 · Multiple Choice

    Which rewrite turns "the pump should be easy to use" into a criterion someone could test?

  11. Question 11 of 20 · Multiple Choice

    An aid flight can carry 12,000 kg. Of that, 1,500 kg must be kept for water purification equipment. Each family water kit weighs 15 kg. What is the constraint on the number of kits?

  12. Question 12 of 20 · Multiple Choice

    Which is a local form of the global challenge of energy sources that cause less pollution?

  13. Question 13 of 20 · Multiple Choice

    A team's criterion is "turbidity at most 5 NTU". Invented tests of four water sources gave W1: 3.2 NTU, W2: 6.8 NTU, W3: 4.9 NTU, W4: 12.5 NTU. Which sources meet the criterion?

  14. Question 14 of 20 · Multiple Choice

    A design brief says the household filter "must be cheap". What is the best improvement?

  15. Question 15 of 20 · Short Answer

    Many rural health clinics have no reliable electricity. For one such clinic, write one qualitative criterion, one quantitative criterion, one qualitative constraint and one quantitative constraint for a power system, and label each as a need or a want.

  16. Question 16 of 20 · Short Answer

    During a drought, a city of 400,000 people wants to cut household water use from 180 L to 150 L per person per day. Write the goal as a quantitative criterion for the whole city in cubic meters per day, and add one qualitative constraint that accounts for a societal need.

  17. Question 17 of 20 · Short Answer

    A team is designing cold storage for fish sellers at a market with no reliable electricity. Classify each statement as criterion or constraint, qualitative or quantitative, and need or want: (a) "Fish stays at or below 4 °C for 10 hours." (b) "Each stall's cooler costs at most $150." (c) "The stalls keep their traditional open look." (d) "The cooler works without mains electricity."

  18. Question 18 of 20 · Short Answer

    A student writes: "Criteria: the house is strong. Constraints: the house survives an earthquake." Name two problems with these specifications and rewrite them.

  19. Question 19 of 20 · Short Answer

    Explain, with an example from a global challenge, why a qualitative constraint about what a community accepts can decide whether a technically good solution succeeds.

  20. Question 20 of 20 · Short Answer

    Invented data for a village: 640 residents, a planning figure of 18 L of safe water per person per day, and a grant of $32,000 for equipment. Write two quantitative specifications from these data and label each as a criterion or a constraint.

0 of 20 answered · 0 correct

06

Frequently Asked Questions

10 Questions

What does HS-ETS1-1 mean?

HS-ETS1-1 asks high school students to analyze a major global challenge and specify the criteria and constraints that any solution must meet, in words and in numbers.

The specifications must account for what people need and want. The code reads: HS (high school), ETS1 (Engineering Design), performance expectation 1.

What is the difference between criteria and constraints?

Criteria say what a successful solution achieves; constraints are limits that rule out some solutions.

"Delivers 24 m³ of safe water per day" is a criterion. "Costs at most $45 per person" and "uses parts sold in the district" are constraints. When students are unsure, ask: does this describe success, or does it limit the options?

What is a qualitative criterion, and how is it different from a quantitative one?

A qualitative criterion is stated in words and judged by people; a quantitative one has a number and a unit that a measurement can decide.

"Tap stands feel safe to use after dark" is qualitative. "Supplies at least 24 m³ of safe water per day" is quantitative. HS-ETS1-1 asks for both, and quantifying where possible makes it clear whether a design meets the specification.

What counts as a "major global challenge" in HS-ETS1-1?

A problem that affects large numbers of people in many places, such as supplies of clean water and food, or energy sources that cause less pollution.

The NGSS core idea behind this standard notes that these challenges also show up in local communities. Classes usually work with one local form of the challenge, which gives them real data and real stakeholders.

What are "societal needs and wants" in HS-ETS1-1?

Needs are what people require for health, safety and basic function; wants are what makes a solution better or more likely to be used.

Both shape the specifications. A want, such as water that tastes normal, can decide whether a safe solution is used at all. Requirements set by society, such as laws and local approval, also belong in the constraints.

Do students have to design a solution for HS-ETS1-1?

No. HS-ETS1-1 stops at specifying what a solution must do and what limits it faces.

Designing the solution by breaking the problem into parts is HS-ETS1-2, evaluating it against trade-offs is HS-ETS1-3, and testing it with a computer simulation is HS-ETS1-4. Many classes teach HS-ETS1-1 as the first step of a longer project.

What mistakes do students make when they write criteria and constraints?

Vague words with no number (cheap, strong, enough), and specifications that describe a chosen solution instead of what any solution must do.

"Must run on solar power" is an example: the real specification may be "keeps working during a 3-day power cut". Students also mix up criteria and constraints, and they forget the people who will maintain the design.

Which science course teaches HS-ETS1-1?

Any of them: engineering design is meant to be taught inside the high school science courses.

Biology classes often use food or health challenges, chemistry classes water treatment, Earth science classes flooding or resources, and physics classes energy. Some schools also teach it in an engineering course.

Where can students find real data for a global challenge?

From public sources such as national statistics offices, city and water utility reports, and United Nations agencies such as the World Health Organization.

Ask students to cite each source next to the number it supports. When real data are not available, invented data are fine for practice, as long as they are realistic and labeled as invented.

How is HS-ETS1-1 assessed?

Through tasks where students analyze a challenge and write specifications, not through vocabulary recall.

State science tests aligned to NGSS handle engineering performance expectations in different ways, so check your state's test documents. In class, the homework rubric scores the analysis of the challenge, the classification, the quantification and the link to needs and wants.